The Commercial Kitchen Bun Pan Bakery Rack is adaptable, durable, and designed specifically for use in commercial kitchens. This rack is capable of holding either 20 full-size sheet pans with dimensions of 18 inches by 26 inches or 40 half-size sheet pans measuring 18 inches by 13 inches. This rack has been constructed such that it may be loaded from either the front or the backside. Because of its lightweight structure and rubber-coated 5" swivel casters, two of which have locking brakes, it is simple to maneuver it anywhere you need to in the kitchen.
This rack is an alternative that is suitable for use in industrial kitchens since the tray slides are securely welded to the frame posts at intervals of three inches. This rack is constructed with six cross-support bars for added stability, and its overall dimensions are 26-1/8 inches in length, 20-3/8 inches in width, and 69 inches in height.

Commercial Kitchen Bun Pan Bakery Rack, 20 Sheets:

• Loads from both front and back sides
• Portable with rubber-coated 5" swivel casters; 2 with locking brakes
• Lightweight and easy to move
• Tray slides firmly welded to frame posts at 3" intervals
• Sturdy with six cross-support bars for stability
• Can be used in commercial kitchens, bakeries, restaurants, or other food service operations.
• Holds sheet pans of various sizes
• Durable, sturdy, and easy to clean
• Easy to move around with swivel casters
• Multiple cross-support bars for stability
• Easy to load and unload
• Versatile for different applications
• NSF-certified
• Great for holding sheet pans and half sheet pans.

Specifications:

• Capacity: 20 full size pan 18? x 26" sheet pans or (40) half-size 18" x 13" pans
• Overall Size:  26-1/8" long, 20-3/8" wide, 69" tall